Every product we export carries full international certifications — from HACCP and ISO to Halal and BRC — ensuring complete compliance and buyer confidence.
OUR CERTIFICATIONS
What each certification means for you as a buyer.
Internationally recognized system that identifies, evaluates, and controls food safety hazards throughout the production process. Mandatory for export to EU, US, Japan, and most regulated markets.
International standard for food safety management covering all organizations in the food supply chain. Demonstrates our commitment to systematic food safety risk management.
Official Halal certification from Indonesia's top Islamic authority (MUI), enabling export to 57 OIC member countries and the rapidly growing global Halal food market.
Premier food safety certification widely recognized by major UK and European retailers and foodservice companies. Covers food safety, quality, legality, and authenticity.
Marine Stewardship Council (wild-caught) and Aquaculture Stewardship Council (farmed) certifications confirming our products come from sustainable, responsible fisheries and aquaculture operations.
Don't worry about paperwork — our compliance team takes care of everything.
Official government health certificates for all shipments.
Certificate of Origin for customs and trade preference.
Pest-free certification for destination country entry.
Third-party lab testing reports for heavy metals & contaminants.
Our team will provide all necessary documentation and compliance support for your market requirements.
